Hospitality & pastry
Whole and ground spices, culinary herbs, flowers and essential oils for kitchens, pastry labs and gelato makers.
Direct import · Processing · Private label
We import spices, herbs, seeds, flowers, dehydrated vegetables and essential oils directly from growers and exporters, and process them in our own food laboratory in Umbertide, Italy. For companies, professionals and brands that need traceable, fully documented raw materials.
ISO 17025
Testing in accredited laboratories
100+
Raw materials in our catalogue, essential oils included
EORI
Registered EU importer
3 models
Own stock, toll processing, consignment
Who we serve
Whole and ground spices, culinary herbs, flowers and essential oils for kitchens, pastry labs and gelato makers.
Spices, seeds, herbs and dehydrated vegetables in professional formats, with spec sheet, lot code and quality sheet.
Dried flowers, leaves and roots, tea cuts and blends made to your recipe.
Essential oils, dried botanicals and, by project, oil macerates and extracts for clean-label formulas.
Bulk or packed supply, also under your own label, for shops, delis and wholesalers.
Toll drying of your harvest and consignment sales through our online store.
Two sides, one supply chain
Growers and exporters
We work directly with the people who grow, harvest and distil. We ask for complete documents; we offer stable relationships, clear contracts and fair pay along the supply chain.
Buyers in Italy and the EU
One partner from origin to finished product: raw material selected, tested and processed in Italy, with clear documents and traceable lots.
The range
Why Merlisfam
We shorten the distance between those who grow and those who process. Fewer middlemen means truly knowing the origin, checking every step and giving everyone a fair share.
We buy from selected growers and exporters: fewer middlemen, more control and a fair price for everyone along the chain.
Every raw material goes through incoming inspection. Testing is done by ISO/IEC 17025 accredited laboratories and summarised in our own quality sheet.
In our food laboratory in Umbertide we sort, dry, mill, blend and pack, under our label or yours.
Every pack carries a lot code linking it back to its origin, checks and processing.
The journey
Five steps, each one documented. At the end, every lot has its own signed and stamped quality sheet.
Quality sheet
Merlisfam · Umbertide (PG)
We choose growers and exporters, check their references and certifications, and assess samples.
We handle customs and official controls: EORI-registered importer, customs advisor, TRACES NT where required.
Visual and sensory checks on arrival, testing in an accredited laboratory. Non-conforming lots are rejected.
Sorting, drying, milling and blending in our Umbertide laboratory, with parameters recorded for each lot.
Bulk, professional formats or private label, labelled to EU Reg. 1169/2011 and shipped insured.
Processing of plant materials
Leaves, flowers, roots, seeds, barks and resins: for each botanical, the process that preserves its aroma, colour and active compounds.
Controlled removal of water at low temperature, usually between 35 and 55 °C depending on the botanical, with constant airflow.
Size reduction from tea cut (C/S, TBC) down to fine powder, with sifting for an even particle size.
Blends of herbs, flowers and spices to our recipe or yours, for teas, seasonings and mixes.
R&DThe plant material steeps cold in a water-ethanol mixture of defined strength for days or weeks, then is filtered and pressed.
R&DWater extraction at different temperatures: cold for the most delicate parts, infusion for flowers and leaves, decoction for roots and barks.
R&DDried plant material macerated in vegetable oil (olive, sunflower, sweet almond), cold or in a low-temperature water bath, to carry the fat-soluble components into the oil.
R&DThe solvent passes slowly, drop by drop, through ground plant material packed in the percolator, constantly renewed.
Sampling of every lot, laboratory checks and analysis with internationally recognised methods in ISO/IEC 17025 accredited laboratories.
FAQ
Tell us product, format, volumes and frequency: we reply with a sample and a price.
Get in touchYes. For catalogue products we send a sample with the spec sheet before you order. For custom developments we agree quantities and timing together.
It depends on product and format: we work from food-service packs up to regular bulk supply. Tell us volumes and frequency and we will prepare a quote.
Yes. We select the raw material, process it and pack it under your brand. Custom packaging is developed with our partner designer.
Spec sheet, lot code, origin and the Merlisfam quality sheet for the lot.
Our organic certification is in progress: once granted, the organic range will be marked in the catalogue.
Throughout Italy by insured courier. For other EU countries we assess each request individually.
Buyers, growers and exporters: tell us what you are looking for or what you produce. You'll hear back directly from the people who run import and the laboratory.